Partake Soft Baked Chocolate Chip Cookies
Partake's gluten-free & allergy-friendly Chocolate Chip cookies are now soft-baked. Made with better-for-you ingredients and only 2.5 grams of sugar per cookie, this new take on a classic is full of chewy, chocolatey flavor.
PRODUCT INFO
- 5.5 ounces (156 grams)
- Certified Gluten-Free
- Non-GMO
- No Gums or Emulsifiers
RETURN AND REFUND POLICY
In accordance with federal and state guidelines as a perishable food item, this product is non-returnable and non-refundable.
INGREDIENTS
- Gluten-Free Flour Blend (Organic Light Buckwheat Flour, Gluten-Free Oat Flour, Cassava Flour, Tapioca Flour)
- Non-GMO Sunflower Oil
- Organic Fair Trade Cane Sugar
- Semi-Sweet Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter)
- Gluten-Free Oats
- Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses)
- Tapioca Starch
- Water
- Tapioca Syrup
- Fructose
- Tapioca Fiber Syrup
- Baking Soda
- Milled Flax Meal
- Sea Salt
- Caramelized Cane Sugar
- Vanilla Extract
- Rosemary Extract